I know from growing up in Hobart that the night scene is excellent. Live bands, old fashioned pubs and clubs are in abundance. Many pubs while looking a bit “uneventful” on the outside will be pumping on the inside. Let your teenage inquisitive self take control and explore. These are a couple to try out……
Read MoreWhen we grew up in Hobart, The Duke of Wellington, now known as “The Duke” was a funky drinking hole. I believe it still is but today I decided to try out their counter meals. The hotel has a welcoming vibe, great art on the walls and a fire side for winter. I really like…
Read MoreComing home to Tasmania is always a buzz. The kids and I love the festivities over New Years, as the Sydney to Hobart yacht race is on, ex pats fly home for Christmas and the Taste of Tasmania is on! It’s a great vibe! Finding accommodation can be a drama though and prices can soar.…
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Restaurant eating can be an experience in itself. Often I reflect fondly on town and place because of the restaurant experience. Atmosphere, food, service and views are all aspects that go into making the restaurants below some of my favs world wide. These are a few of the restaurants that ignite my taste buds and…
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For a few years now, my dear friends Rachel and Pete have been creating a living art space in the Tassie wilderness (secret address) which they have affectionately called Coopers Hill. The adventure begins as one passes through the gates which is like entering an enlarged outdoor art amphitheatre. Visiting the land is an opportunity…
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The Tassie black pepper is still exploding on my tongue as I pass through the “hugs now” security check at the Hobart Airport. But nothing, can compare with the magic afternoon of pure taste delight I have been privvie to at Frogmore’s Creek. What an experience – what a delight – what a treat. Ruben Kopens…
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