Chickpea Patties with Avocado Salsa Serves 4 ♥ 25 Mins Prep ♥ 20 Mins Cooking Time ♥ 173 Cal per serve Benefits: High Fibre, High Magnesium, High Antioxidants, High Protein, Source of Iron Ingredients Patties: ¨ 200g dry chick peas ¨ 1 onion, chopped ¨ 2 eggs ¨ ¼ cup parsley, chopped ¨ 4 Tbsp…
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On my first trip to Bali I was honoured enough to interview the knowledgeable and food leader Ben Richards. Byron Bay Ex pat living in Bali for many years, Ben has been a big part of the raw food movement. His philosophies around health, mindful eating and eating plants are sensational. He has a cafe…
Read MoreWOW! Another incredible organic and local produce restaurant in Canggu and definitely worth a visit. Really impressed with the menu and food. I had some badass salad called “The Healthy Bowl” This is what was included: 5 grain mix: millet, buckwheat, quinoa, sorghum, amaranth, sauteed seasonal greens, cheery tomatoes, house made beans, marinated tempeh, red…
Read More“ How good is the food?!” my friends chorus as we all meet up for dinner in Canggu. My mates assure me that Poke Poke, opposite Deus carpark is the bomb when it comes to quick wholesome salads. And they are right! The Poke Concept is a Hawaaiin way of delivering salads. Packed with nourishment,…
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I love Canguu. Canguu is a region in Bali, west of the more popular beaches of Kuta, Legion and Seminyak. Canguu is a very laid back area of rice fields, farms, coast line and beaches. It is famous for its surf breaks of Canguu, Batu Balong and Echo Beach (far away in time… sorry couldn’t…
Read MoreAfter being on a panel a few weeks back to comment on the movie Forks over Knives, I confess I was naive and realised so when people started jibbing “animal killer” from the audience. I had inadvertently entered vegetarian land. OOPS! I innocently thought I was there to comment on health benefits. NOT SO. It…
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